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Lunch Menu

Mermaid Winery Lunch Menu

LUNCH MENU

Cheese & Charcuterie Boards
Homegrown Board | $24
Chef’s selection of domestic cheeses. Served with dried fruit, candied Pecans, caramelized onions, dijon mustard & honey

International Board | $24
Chef’s selection of international cheeses. Served with dried fruit, candied Pecans, caramelized onions, dijon mustard & honey

Huntsman Board | $19
Duck sausage, Johnson’s country ham, Olli truffle and sangiovese salami & paté forestier. Served with dried fruit, candied pecans, caramelized onions, dijon mustard & honey

Mermaid Munchies | $11
Pimento cheese, country ham and sliced focaccia.

Salads
House Caesar Salad | $10
Romaine lettuce, grated parmesan, herb & garlic croutons, and house caesar dressing
| Add Chicken $4 | Add Steak $12 |

Arugula & Quinoa Salad | $15
Fresh arugula, red quinoa, butternut squash, blue cheese crumbles, candied pecans and red onion tossed in a buttermilk vinaigrette

Beet Napoleon | $11
Red and gold beet stacks finished with a balsamic reduction

Small Plates
Vegetable Gyoza | $7
Crispy vegetable gyoza topped with white and black sesame seeds & a Thai peanut sauce

Petite Smoked Salmon Bruschetta | $8

House smoked salmon and fresh chèvre mousse accompanied by our

tri-colored tomato bruschetta, sliced focaccia and finished with wildflower honey

Mahi Tacos | $13
A pair of fresh flour tortillas, fried mahi, cabbage & broccoli greens, pickled red onion, & baja ranch

Sandwiches
All sandwiches are served with a glass of house wine
All sandwiches served with French Fries or House Salad

Chicken Salad | $9
Our house made chicken salad served on top of toasted focaccia with sliced tomato and sliced romaine lettuce

Roasted Vegetable Wrap | $10
Roasted beet and red pepper medley, wrapped with red onions, arugula, and house made hummus

Mermaid Cuban | $13
Lightly braised mojo pork and country ham topped with provolone cheese, pickles, and dijon
mustard. Served on a toasted baguette

Mermaid Grilled Cheese | $11
Extra sharp cheddar, French brie, and smoked gouda on top of buttery focaccia finished with applewood smoked bacon and tomato jam

Spicy Mermaid | $15

Thinly sliced roast beef topped with Smoked gouda cheese, banana pepper and horseradish with chipotle aioli and whole grain dijon mustard